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Creamy fruit salad with chopped rasgulla (sweet cheese chunks)
Prep Time
15 mins
Total Time
15 mins

Add rasagulla (sweet cheese chunks) to your creamy fruit salad to make a sweet and refreshing summer treat!! This recipe is so easy to make and destined to be a part hit!!

Course: Dessert, Snack
Cuisine: American, Indian
Keyword: chum chum, fruit salad, rasgulla
Servings: 4
Author: Swetha Sivakumar
  • 8 pcs Chum Chum cut into pieces
  • 1-2 cups Unsweetened Almond milk
  • 1 cup Vanilla or Plain Yogurt
Chopped Fruits
  • Chopped Pear
  • Chopped Apples
  • Blueberries
  • Chopped Mango
  • Chopped Banana
  • Chopped Apricot, Nectarine, Plum etc...
  1. Peel and chop the fruits. Set it aside.

  2. Take chum chum/ rasagulla pieces without the sugar syrup and chop it into pieces.

  3. Add yogurt, chum chum pieces to fruits. Mix well. Add desired level of plant based milk. For thinner consistency, add more.

  4. If the sweetness level is not enough, add a ladle of the syrup that the chum chums came in.

  5. Refrigerate. Serve chilled!!

Recipe Notes

Health tip : If you really want to avoid the sugar inside the chum chums, you can squeeze out the sugar syrup entirely and leave it overnight in almond milk to plump up.