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Vegan Flax Date Chocolate truffles
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Vegan Flax Chocolate Truffles

Make this easy and nutritious (no-sugar), omega 3 rich treat for your family

Ingredients
Date Paste
  • 10 Dates (about 1/2 cup)
  • 1/2 cup Water
Rest of Ingredients
  • 1/2 cup Flax Seed Powder
  • 1/4 cup Cocoa Powder
  • 3 tbsp Almond Butter
  • 3 tbsp Almond Flour
  • Raisins (Handful)
Instructions

  1. Make a smooth date paste using a high powered blender. (Soak dates in water if you are having trouble getting a smooth paste)

  2. Add date paste and the rest of the ingredients to a bowl and mix well. Set aside for 20 minutes.

  3. After 20 minutes, the moisture gets absorbed by the flax seeds and the mixture becomes thick.

  4. Scoop them into the shape of truffles using an ice cream scoop. Truffles are ready.

  5. They taste even better the next day when the flavors get absorbed even more. Store these truffles in refrigerator only.